Poisson en Papillote (Fish Baked in Parchment Paper) Poisson en papillote, or fish baked in parchment paper, is an easy, warm weather dinner that comes together in 30 minutes! My...
Seared Tuna Salad with Ginger-Lime Dressing This sesame-crusted seared tuna salad recipe is light and refreshing during the warmer months! Ahi tuna is coated in sesame seeds, quickly...
Mussels Marinara with Garlicky Breadcrumbs This easy yet elevated mussels marinara recipe features tender, briny mussels in a brothy marinara sauce topped with crunchy, herb-flecked breadcrumbs. The...
Easy San Marzano Pizza Sauce (Neapolitan-Style!) This homemade San Marzano pizza sauce recipe is so easy and requires just 3 ingredients. Inspired by the simple, yet...
Tangy Maple Balsamic Roasted Brussel Sprouts These maple balsamic Brussels sprouts are a super easy side dish for your next weeknight dinner! The combination of balsamic...
Easy Breakfast Beans and Eggs Skillet Kickstart your day with these spicy breakfast beans and eggs! This hearty breakfast recipe features tender beans and perfectly poached...
Oat Milk Hot Chocolate This homemade vegan oat milk hot chocolate is creamy, nutty, and just as delicious as traditional hot cocoa, featuring silky...
How to Make Homemade Chapati You're going to love this soft chapati recipe! This traditional Indian flatbread recipe was passed down from my grandmother to my...
Spicy Watermelon Jalapeño Salad with Charred Corn This watermelon jalapeño salad combines juicy pieces of watermelon, charred corn, fresh herbs, and crushed corn nuts in a spicy...
72 Hour Cold Fermented Pizza Dough My go-to 72-hour cold-fermented pizza dough recipe uses a slow, cold fermentation method to yield a flavorful dough with a...
Easy Tropical Granola with Dried Fruit and Coconut We're heading to the tropics with this homemade tropical granola studded with dried pineapple, dried papaya, and coconut flakes. This...
Homemade Semolina Pasta Dough Recipe This homemade semolina pasta dough is an easy 2-ingredient recipe used to make hand-rolled cavatelli, orecchiette, gnocchetti sardi, and many...
Peas Pulao with Fried Onions This green peas pulao recipe, or matar pulao, uses tried-and-true techniques to produce fluffy, aromatic grains of rice studded with...
Pici all’Aglione (Pici Pasta with Garlic Tomato Sauce) Pici all'Aglione is a sweet, garlicky tomato sauce paired with thick, chewy fresh pici pasta. It's punchy, sweet, and utterly...
How to Make Homemade Pici Pasta These thick and chewy hand-rolled pici pasta are just as satisfying to make as they are to eat. Made simply...
How to Make Homemade Pasta with a KitchenAid This KitchenAid pasta recipe is the *best* step-by-step guide to making fresh egg pasta with your KitchenAid pasta attachment. We'll...
Masoor Dal Tadka Recipe (Red Lentils & Garlic Tadka) Looking for a cozy, comforting dal? This masoor dal tadka recipe features aromatic spiced red lentils topped with crispy garlic...
Crispy and Fluffy Focaccia Recipe This fluffy focaccia recipe is by far the most popular recipe on my site, and for good reason! Through countless...
White Bean Risotto This creamy, dreamy white bean risotto features lots of garlic, onion, black pepper, and a crunchy herb breadcrumb topping. I...
Guest Post: Josh’s Masala Chai This deliciously spiced, creamy masala chai recipe comes from Josh Temple. Josh is an amateur home chef who is fascinated...