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Home Cooking Collective

Home Cooking Collective

The gourmet's act of self-care: Comforting, from-scratch flavor-packed food

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From Scratch Homemade Recipes, Workshops & Guides

The gourmet's act of self-care.

Welcome to the Home Cooking Collective! We offer a diverse collection of cozy, flavorful, small-batch recipes made from scratch.

If you're new to the Home Cooking Collective, start here >


A bowl of whipped ricotta with olive oil and black pepper on top.

Whipped Ricotta Recipe with Olive Oil and Honey

Holiday Recipes

See all holiday recipes >

Spiced mushroom biryani in a bowl with cilantro and yogurt

Mushroom Biryani Recipe (Step-by-Step Stovetop Instructions)

Bowl of lamb ragu with mafaldine pasta and a dollop of ricotta and herbs.

The Best Slow-Braised Lamb Ragu Recipe

Various chilies laid out on a surface

Read the Guides

Plate of agnolotti with a fork

Find a Recipe

Striped farfalle on a cutting board

See the Workshops

Delicious Pasta Dishes

  • Pappardelle pasta with mushrooms on a plate.
    Mushroom Pappardelle Pasta in Creamy Garlic Sauce
  • Close-up shot of pasta on a plate
    Spicy Calabrian Chili Pasta with Tomato and Garlic
  • Kale pasta sauce with rigatoni in a bowl
    Kale Pasta Sauce (Joshua McFadden's Recipe)
  • Mafaldine pasta in a caramelized cabbage sauce in a bowl.
    Mafaldine Pasta with Caramelized Cabbage

See all pasta recipes >

Cozy Winter Recipes

  • Crispy smashed fingerling potatoes with labneh and italian salsa verde.
    Crispy Smashed Fingerling Potatoes with Salsa Verde
  • Close-up of kale caesar salad with croutons and shaved parmigiano
    Garlicky Kale Caesar Salad with Homemade Dressing
  • Creamy gochujang pasta e ceci stew in bowls
    Creamy Gochujang Pasta e Ceci
  • Bowl of lamb ragu with mafaldine pasta and a dollop of ricotta and herbs.
    The Best Slow-Braised Lamb Ragu Recipe

See all winter recipes >

Smiling woman chopping herbs on a cutting board

Welcome! I'm Karishma.

I am a culinary researcher and home cook of 15+ years. Here at the Home Cooking Collective, we believe that cooking is the gourmet’s act of self-care.

I see cooking as an act of love and a form of relaxation. Home Cooking Collective offers a diverse collection of flavorful, small-batch recipes made from scratch. In addition to these recipes, I also offer workshops and cooking guides aimed at creating memories and moments of joy for you in the kitchen. As a published author, I have been featured by various publications, including theKitchn, Food52, BuzzFeed, Tasty, Taste Cooking, Edible Boston, and Simply Recipes (where I was nominated for an IACP award!).

Learn more >

Headshot Credit: Brianna Coleman

Skillet of beans and poached eggs in a tomato sauce with a wooden spoon.

Easy Breakfast Beans and Eggs (One-Pan Recipe)

The Latest

See all recipes >

Bowl of mussels in marinara sauce topped with herb breadcrumbs and a crostini.

Mussels Marinara - Easy and Delicious Seafood Recipe

Cocoa sable cookie with hazelnuts and a white chocolate glaze on a countertop.

Chocolate Sable Cookies with White Chocolate Drizzle

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Subscribe to the Home Cooking Collective!

Find a Workshop

Corn pizza on a pizza peel.

Two-Day Virtual Pizza Workshop | Private

Pici pasta on a baking sheet

Virtual Pasta Workshop: Pici al Ragu | Private

Slices of focaccia

Two-Day Virtual Focaccia Workshop | Private

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