Recipe Categories

This gorgeous pea risotto is the perfect way to celebrate spring. Risotto rice is toasted in a pan with softly...

My version of keema pie, a British-Indian fusion of shepherd's pie and Indian-spiced ground meat, features ground turkey and peas...

These crispy, crunchy homemade potato chips will rival any store-bought brand! Thinly sliced russet potatoes are soaked in water, dried...

Meet your new favorite spring appetizer: a creamy, herb-blended smoked trout dip inspired by green goddess dressing. It's lighter and...

These crispy homemade french fries use a vinegar soak and double-fry method for a fluffy interior and golden, crackly exterior,...

This Italian-inspired tuna crudo is topped with a bright, punchy salsa verde made with lemon, capers, and herbs. It's simple...

Via Carota’s green salad is a verdant display of lettuces, frisée, and endive, piled high and dressed with a classic...

Focaccia di Recco is a quick, no-yeast, cheesy bread made from thin, flaky sheets of dough stuffed with creamy cheese...

This traditional Italian tiramisu recipe is light, creamy, and just sweet enough, thanks to layers of mousse-like mascarpone, espresso-soaked ladyfingers,...

These homemade ricotta gnocchi are delicate, melt-in-your-mouth pillows that are shockingly easy to make and require no special equipment! All...

This bright and citrusy lemon pesto is a luxurious no-cook sauce made from fresh lemon zest, lemon juice, pine nuts,...

Homemade bread doesn't have to be complicated to be delicious! This whole-wheat dutch oven bread is made with a 50/50...

These are not your average dinner rolls! Made from a buttery, enriched dough, these brioche dinner rolls will be the...

This spicy, tangy Indian-inspired baked chicken curry recipe is an extra-flavorful dinner you will absolutely love! Chicken thighs are coated...

This salted maple crème brûlée will be a true hit at your next dinner party or gathering! The star ingredient?...

This salted chocolate hazelnut spread is rich and luxurious, with a toasty, nutty flavor and deep notes of cocoa. Enjoy...

Who knew a meatless carbonara could be so good? This mushroom carbonara recipe is silky and rich, with bits of...

Looking for a delicious tomato sauce? This traditional Italian pomodoro sauce recipe requires just five ingredients: tomatoes, basil, olive oil,...

These French-inspired buckwheat crêpes are light, nutty, and versatile enough for sweet and savory applications. Adapted from David Lebovitz, they're...

Kaju katli (or Kaju barfi) is a delightful cashew dessert topped with edible silver leaf, often enjoyed during Diwali, and...