Intermediate

These are my take on my husband's grandma's potato latkes recipe! These crispy latkes are deeply golden brown, perfect for...

This easy yet elevated mussels marinara recipe features tender, briny mussels in a brothy marinara sauce topped with crunchy, herb-flecked breadcrumbs. The...

These chocolate sable cookies are my take on the classic French cookie, featuring an orange-scented chocolate base with hazelnuts and...

These creamy lemon gnocchi feature light and pillowy ricotta gnocchi paired with a buttery lemon pepper sauce. The inspiration for...

If you're on the hunt for that perfect slice at home, look no further than this delicious Roberta's pizza dough...

Hearty mushrooms, aromatic garlic, and sweet fennel simmer slowly on the stove, their flavors deepening and mingling with white wine...

This savory spiced mushroom biryani recipe is a wonderful meal for vegetarians and omnivores alike. Layers of marinated, meaty mushrooms,...

This French salmon meunière features juicy, tender, crispy-skinned salmon served in a lemony brown butter sauce with briny capers and...

This slow-cooked lamb ragu delivers incredible depth of flavor, with tender bits of lamb gently simmered in tomato, red wine,...

This hearty chickpea soup recipe is full of Mediterranean flavors, thanks to a combination of roasted red peppers, smoked paprika,...

You're going to love this soft chapati recipe! This traditional Indian flatbread recipe was passed down from my grandmother to my...

This zucchini risotto (or courgette risotto) recipe features melt-in-your-mouth jammy zucchini "butter" swirled into creamy, tender risotto. It's comforting and delicious,...

Ever felt intimidated by making seafood stock from scratch? It's much simpler than you think - and so delicious! This seafood...

Gnocchi alla sorrentina is a comforting dish featuring delicate homemade potato gnocchi baked in a casserole with a simple tomato...

In this easy step-by-step guide, we'll walk through the best methods on how to store fresh pasta at room temperature,...

These crispy smashed fingerling potatoes with salsa verde are a perfect side dish for a dinner party, holiday gathering, or date night! The combination...

These soft and fluffy overnight brioche cinnamon rolls with cream cheese frosting are made from a rich, buttery brioche dough....

My go-to 72-hour cold-fermented pizza dough recipe uses a slow, cold fermentation method to yield a flavorful dough with a...

You will absolutely ADORE these brothy beans! Dried white beans cook in a flavorful stock of aromatics and Parmesan rinds...

This homemade semolina pasta dough is an easy 2-ingredient recipe used to make hand-rolled cavatelli, orecchiette, gnocchetti sardi, and many...