Course

Socca, a specialty of Nice, France, is a thin pancake made from chickpeas with a crispy exterior and a soft,...

These paneer bhurji sandwiches are loaded with spiced paneer and pickled red onion for an easy and delicious lunch! They're...

Gnocchi alla sorrentina is a comforting dish featuring delicate homemade potato gnocchi baked in a casserole with a simple tomato...

These crispy smashed fingerling potatoes with salsa verde are a perfect side dish for a dinner party, holiday gathering, or date night! The combination...

These soft and fluffy brioche cinnamon rolls are paired with a rich cinnamon-sugar filling and a luscious vanilla-flecked cream cheese...

After countless rounds of testing, we’ve finally nailed the ultimate kale Caesar salad! Tender chopped kale is tossed in a...

This peach clafoutis recipe is the perfect summer dessert! Fresh fruit bakes in an eggy batter, yielding a cakey, custardy...

My go-to 72-hour cold-fermented pizza dough recipe uses a slow, cold fermentation method to yield a flavorful dough with a...

We're heading to the tropics with this homemade tropical granola studded with dried pineapple, dried papaya, and coconut flakes. This...

You will absolutely ADORE these brothy beans! Dried white beans cook in a flavorful stock of aromatics and Parmesan rinds...

This homemade semolina pasta dough is an easy 2-ingredient recipe used to make hand-rolled cavatelli, orecchiette, gnocchetti sardi, and many...

This spicy Calabrian chili pasta is a delicious weeknight meal with notes of sweet fennel, tangy tomato, garlic, onion, and...

This tuna Caesar salad is delicious and filling thanks to protein-rich tuna, creamy Caesar dressing, briny capers, and crunchy homemade...

This green peas pulao recipe, or matar pulao, uses tried-and-true techniques to produce fluffy, aromatic grains of rice studded with...

I have been making this simple butter lettuce salad recipe on repeat this spring. It's vibrant and full of flavor,...

This creamy avocado green goddess dressing recipe is a delicious and versatile twist on the original recipe, replacing sour cream and mayonnaise...

Pici all'Aglione is a sweet, garlicky tomato sauce paired with thick, chewy fresh pici pasta. It's punchy, sweet, and utterly...

These thick and chewy hand-rolled pici pasta are just as satisfying to make as they are to eat. Made simply...

This 6-inch mini basque cheesecake is the perfect small-batch dessert for two. It's baked at a high temperature for a short period...

This KitchenAid pasta recipe is the *best* step-by-step guide to making fresh egg pasta with your KitchenAid pasta attachment. We'll...