Homemade Pasta Dough

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This homemade pasta dough makes the most luxurious egg pasta! You'll fall in love with its delicate, delicious flavor.

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Step 1: Make a well in the center of the flour and whisk the eggs.

Step 2. Whisk in a little flour at a time until the dough forms a thick paste.

Step 3. Transfer dough to a work surface and knead until smooth.

Step 4. Wrap and rest the dough for 20 minutes to 2 hours to let the gluten relax.

Get the full recipe, tips, and tricks at the link below!

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